Uncooked (Raw, Sheng Cha)

An AGED RAW/SHENG PUER "TuoCha" that was dry-stored in XiaGuan since 2005, before we purchased in 2018. It comes in its tight-lidded box which provided the proper storage throughout the years. It has a strong, real aged taste with much complexity and char

2007 Raw/Uncooked/Sheng style aged PUER TEA, compressed and shaped like a cake/Frisbee called a Bing Cha.

Pack of ten AGED SHENG (raw, uncooked) PUER mini cakes, direct from the HaiXinTang factory in Kunming, Yunnan Province, China where we visited in October 2018. Compressed in 2017 from already ten-year aged old tree (40-100 year old trees) material.

3OZ portion of an AGED RAW/SHENG PUER 2007 spring and autumn harvest blend

Tea from China 2008 YunHai Silver Needle Puer Cake (Raw/Sheng)

3OZ portion of an AGED RAW/SHENG PUER 2011 three friends blend.

3OZ portion of an AGED RAW/SHENG PUER. 2011 spring harvested Gong Mei White Tea from Fuding area of Fujian Province, and then pressed and stored in WuyiShan by the WuyiStar factory, where we toured in October 2016.

Tea from China 2014 ChangYun Premium Mini Puer Tuo Cha (RAW/SHENG, Package, 2.5oz, 10cakes

2OZ (or half OZ sample) portion of an AGED RAW/SHENG PUER. 2017 spring harvested from Menghai area of Yunnan Province, and then pressed and stored in Kunming by the China Zun Zhong factory, where we toured in October 2018.